Products

Research Briefs

Competitive Foods and Beverages in Elementary School Classrooms (April 2013)

Beverage Availability in Food Stores Nationwide (February 2013)

Child-Directed Marketing Within and Around Fast-Food Restaurants (December 2012)

Monographs and Other Major Reports

School Policies and Practices to Improve Health and Prevent Obesity: National Secondary School Survey Results. School Years 2006-07 through 2010-11. Volume 3. (March 2013)

School District Wellness Policies: Evaluating Progress and Potential for Improving Children's Health Five Years After the Federal Mandate. School Years 2006-07 through 2010-11. Volume 3. (February 2013)

School Policies and Practices to Improve Health and Prevent Obesity: National Elementary School Survey Results. School Years 2006-07, 2007-08, 2008-09, 2009-10. Volume 2. (January 2012)

Journal Articles

Chriqui JF, Chaloupka FJ, Powell LM. A typology of beverage taxation: multiple approaches for obesity prevention and obesity prevention-related revenue generation. J Pub Health Policy. 2013;[E-pub ahead of print]. [View abstract]

Taber DR, Chriqui JF, Perna FM, Powell LM, Chaloupka FJ. Weight status among adolescents in states that govern competitive good nutrition content.  Pediatrics. 2012;130(3):437-444. [View abstract]

Terry-McElrath YM, Johsnton LD, O'Malley PM. Trends in competitive venue beverage availability: findings from US secondary schools. Arch Pediatr Adolesc Med. 2012;166(8):776-778. [View abstract]

Presentations

Chaloupka FJ. Public health and revenue implications of a sugar sweetened beverage tax. Invited presentation for: The Vermont House Health Committee; February 15, 2013. [View pdf]

Chaloupka FJ. Tobacco product licensing, production & distribution. Presented at: RAND Conference and Webcast on Developing Public Health Regulations for Marijuana: Lessons from Alcohol and Tobacco; February 11, 2013; Arlington, VA. [View pdf]

Chaloupka FJ. Restrictions on tobacco use, sales & marketing. Presented at: RAND Conference and Webcast on Developing Public Health Regulations for Marijuana: Lessons from Alcohol and Tobacco; February 11, 2013; Arlington, VA. [View pdf]

Fact Sheets and Other Resources

Bassler EJ, Chriqui JF, Stagg K, Schneider LM, Infusino K, Asada Y. Controlling junk food and the bottom line: case studies of schools successfully implementing strong nutrition standards for competitive foods and beverages. Illinois Public Health Inst. 2013. [View Report]