Latest News Releases
Volume 2, Issue 3
Volume 2, Issue 2
Volume 2, Issue 1
Volume 1, Issue 4
Volume 1, Issue 3
Volume 1, Issue 2
Volume 1, Issue 1
Do Stricter Meal Standards Lead to Better Health Outcomes?
April 2014 - (Journal of the Academy of Nutrition and Dietetics podcast)
Drinking Water is Widely Available in U.S. Public School Cafeterias
Select Media Coverage
Few Schools Adhered to USDA Nutrition Standards Before 2013
7/21/14 - (New York Times)
Research Suggests Students Adjusting to New School Lunches
7/28/14 - (HealthDay)
Healthy School Lunches Get Thumbs Up From Students
05/08/12 - (New York Times)
Bans on School Junk Food Pay Off in California
02/06/12 - (USA Today)
Junk Foods Widely Available at Elementary Schools
11/01/10 - (Wall Street Journal Health Blog)
Study: Elementary Schoolers Have Access to High-Fat, Sugary Drinks at School
07/22/10 - (New York Times)
Extra Weight Adds to Economic Woes
05/31/10 - (The Washington Post)
Your Neighborhood May Affect Your Teen's Weight
04/01/10 - (CNN Health Beat)
Soda Tax Isn't Curbing Obesity in Kids
For other inquiries, please contact Leah Rimkus at (312) 413-4884.
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About Bridging the Gap
Bridging the Gap is a Robert Wood Johnson Foundation funded nationally recognized research program dedicated to improving the understanding of how policies and environmental factors influence diet, physical activity and obesity among youth, as well as youth tobacco use.
For more information, see the About Us page.